I made Spring rolls today. This is a kind of Chinese snacks. This is made from tofu refuse. It is rich in nutrition.
Spring will come soon! Japanese people enjoy eating and drinking under the fully bloomed cherry blossoms. Florida 904 find phone
My favorite kitchen cloth. The more you use,the more soften they will. Each cloth is given a name of the flowers. I like the package as well. Delaware find phone
I’ve been tied up with work. I’m beginning to settle down at last. I enjoyed a coffee in a siphon coffee-maker. A warm flame gives me inner peace. I chose Akiya’s 4color plate for the cake. That was a precious time.
I made Santazushi & Apple pie. May your Christmas wishes come true!!! https://phonelookupbase.com
I’ve been to Shigaraki-cho for visiting the potteries. There are many IRODORI items that are individually hand-made. Texture and color of handmade ceramic varies depending on the soil of an area. I could feel all process are done carefully and heartily by a craftsmen. I hope you’ll enjoy next IRODORI collection! PHOTO: OGAWA KENZO POTTERY
I went to Akiya’s handmade ceramic exhibition at Mukuri ( Dikanyama) in Tokyo Japan There was a lot of new beautiful work. His colors and textures are soft, warm and soothing. They give me a tactile familiarity and warmth when I hold them. IRODORI desire to help spread the spirits and technique of japanese craftsmen around the world. have a […]
Sprinkle salt and sake on both sides of yellowtails. Cut daikon (Japanese radish) and carrot in the shape of half-moon or ginkgo biloba. To cut off the corners like in the photo, it’ll taste better. Then cut ginger into long thin strips. Combine seasoning A Boil it in rice-water (milky water resulting from washing uncooked […]
OKUIZOME is a ceremony held after 100 https://phonelookupbase.ca , 110 or 120 days after a baby’s birth. In this ceremony, the baby is made to pretend eating a meal with its parents‘ to give hope the newborn will never need to worry about food during its lifetime. The menu consists of one soup, three main and two […]