These are IRODORI new collection from Tokinoha.They handmake Japanese ceramics in Kyoto that you can use in various scenes everyday. They are perfect for a little gift.
Different blue colors and beautiful curve are feature of his work. His dishes has gentle expression suit not only dinner but also dessert like cake and fruit. The creative design of vase looks just like art. It exudes a certain presence and fascinates with its beautiful line.
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Mrz
Mrz
Wir möchten uns an dieser Stelle bei allen unseren Besuchern bedanken Phone Number Trace , welche bei uns an der Ausstellung in der “Gallerie am Lindenhof“ waren. Wir waren selbst überrascht nicht nur bestehende Kunden von nah und fern persönlich kennenlernen zu dürfen, sondern auch Laufkunden, welche interessiert waren IRODORI zu sehen und verstehen. […]
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Mrz
Mrz
We would like to thank all our visitors who came to see us at the “Gallery am Lindenhof” in Zurich city. We were really surprised to not only having existing customers, that came from near and very far, but also occasional customers who took interest to see and feel IRODORI. For us it was a […]
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Jan
Jan
Redesign of our Ceramics webshop We are happy to announce, that irodori.ch had a Redesign. We would love to continue to deliver our happy customers with handmade Kitchen supplies from Japan. Handmade Ceramics Shop You can find a selection of veramic vases, plates, bowls, sauciers, cutlery, cups, caddies, disposable tableware and much more in our shop […]
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Jan
Jan
Redesign unseres Karamik Webshops Wir freuen uns zu verkünden, dass irodori.ch ein Redesign durchlaufen ist. Gerne beliefern wir Sie auch in Zukunft mit unseren edlen, handgemachten Artikeln aus Japan. In unserem Shop finden Sie handgemachte Keramik aus Japan, edles Einweggeschirr und sonstiges aus der Ess- und Kochkultur Japans. Keramik Shop Zürich Eine Auswahl an Keramik Vasen, Bechern, Sauciers, […]
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Dez
Dez
IRODORI Für Japaner ist die Wahl des Geschirrs ebenso wichtig, wie die Kunst zu kochen. Der Japanische Töpfer Rosanjin sagte einmal – The dishes are the kimono of a meal- Ein Koch wählt zu jedem Gericht das passende Geschirr um die einzelnen Zutaten und Geschmäcker optimal zur Geltung zu bringen. Das Geschirr entscheidet über Erfolg […]
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Dez
Dez
22.-27. February 2017 @ Galerie am Lindenhof Pfalzgasse 3 8001 Zurich Mi 22. February 2017 17:00 – 21:00 (Vernissage) Do – Sa 23.-25. February 10:00 – 20:00 So – Mo 26.-27. February 11:00 – 19:00
Akiya’s work was accepted for this year’s Eastern Japan Traditional Art Crafts Exhibition. He used a primitive hole type kiln for 6days. Pattern on the edge made by fingermark and 5 dots made by fire fuse together very well. 「Congratulations!!」 Please check out his works:
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Apr
Apr
I made steamed rice with bamboo shoots. Bamboo is one of seasonal ingredient. we can eat seasonally because Japan has four distinct season. Florida 786 find phone
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